Wood pressed Mustard oil
Premium Wood Pressed Mustard Oil
Bold. Pungent. Timeless.
Rediscover the soul of Indian cooking with our Wood Pressed Mustard Oil. For centuries, this golden-hued oil has been the heart of the kitchen, known for its distinct kick and incredible health benefits. We stay true to that heritage by extracting our oil using traditional wooden churners (Kolhu/Chekku), ensuring that no heat or chemicals touch the seeds.
By pressing at low temperatures, we preserve the natural Allyl Isothiocyanate—the compound responsible for that signature pungent aroma and powerful antimicrobial properties—giving you oil that is as potent as it is pure.
Note: Our oil is raw, unrefined, and only cloth-filtered. You may see a natural sediment at the bottom or a slightly thicker texture. This is a sign of an "active" oil that hasn’t been stripped of its character by industrial processing!
Why Choose Our Wood Pressed Mustard Oil?
100% Raw & Authentic: Zero chemicals, zero solvents, and absolutely no adulteration with Argemone or Palm oil.
Cold-Pressed Integrity: Extracted slowly to keep the Omega-3 and Omega-6 fatty acids intact, supporting your metabolic health.
Digestive & Heart Hero: Rich in monounsaturated fats and natural antioxidants that aid digestion and promote cardiovascular wellness.
The Ultimate "Tadka" Specialist: Its high smoke point makes it the gold standard for deep frying, pickling, and traditional Indian tempering.
Natural Preservative: Because of its high pungency and purity, it acts as a natural preservative for your homemade pickles and chutneys.
Bring home the warmth of tradition. Upgrade your health with the sharp, honest flavor of pure mustard.

